Ingredients
1 pound ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup shredded Cheddar cheese
2 eggs, beaten
1 1/2 cups milk
3/4 cup biscuit baking mix
Directions
In a skillet, cook beef over medium heat until no longer pink; drain. Press into an ungreased 9-in. pie plate. Sprinkle with salt, pepper and cheese. In a bowl, combine the eggs, milk and biscuit mix just until combined. Pour over cheese. Bake at 400 degrees F for 35 minutes or until a toothpick inserted near the center comes out clean.
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picture courtesy of allrecipes.com
This sounds yummy, but I don't have a pie plate. :(
ReplyDeleteI love casseroles and this one sounds great...thanks for sharing.
ReplyDeleteyum!
ReplyDelete